Maulana, Hizbul, Muhammad Fakhri Adika Ramadhani, Achmad Ainur Rohman Al Hadi, and Rinci Kembang Hapsari. 2026. “Evaluation of the Effect of Different Oven-Drying Durations on the Defect Rate of Mackerel Crackers Using a One-Way ANOVA Approach ”. Majapahit Journal of Islamic Finance and Management 6 (2):6373–6383. https://doi.org/10.31538/mjifm.v6i2.1035.